I love pinwheels. In fact I’ve shared another pinwheel-style recipe before. They are so easy and they’re a fantastic shareable finger food…and these? Well…bacon. Need I say more. What brave adventurers don’t want to partake in tasty bacon goodness? (Except maybe vegetarian ones…but in that case…well they can just have drink the mead and toast to your hearty bacony goodness…or not?) But on to the bacony goodness!

I hope you make these and are successful in your roleplaying adventures…or gaming adventures…or whatever you endeavor to be successful in! Just partake in the meaty, creamy bacony goodness – and post pictures on social media and tag us! -Jondi

Print Recipe

Bacon Cheddar Ranch Pinwheels

Course

Appetizer

Prep Time

10

Cook Time

10

Servings

Ingredients

• 8 ounces cream cheese softened
• 1/4 cup ranch dressing
• 1/2 cup finely shredded cheddar cheese
• 6 pieces bacon cooked and chopped
• 1 tablespoon minced chives
• 3 large flour tortillas (or 6 small flour tortillas)

Course Appetizer Prep Time 10 Cook Time 10 Servings Ingredients 8 ounces cream cheese softened 1/4 cup ranch dressing 1/2 cup finely shredded cheddar cheese 6 pieces bacon cooked and chopped 1 tablespoon minced chives 3 large flour tortillas (or 6 small flour tortillas)

Recipe Notes

1. In a small bowl, mix together cream cheese and ranch dressing until it is smooth. It might be a little lumpy when you're done but that's OK. Get it as smooth as you can. I like to use a electric hand mixer to do this to get the mixture super creamy, but doing it by hand is fine too.
2. Stir in cheddar cheese, bacon and chives.
3. Spread generously in a layer on tortillas.
4. Roll tortillas tightly and then slice them into approximately 1 inch pieces.