Conventions keep you on your feet and busy for long periods of time, sometimes a lot longer than you’re used to. It’s important to make sure you eat and stay hydrated! Snack mixes are great to eat to give you a boost until your next meal time, and they don’t make a mess on your fingers while you play the games! This is a more traditional, healthy snack mix that you can put into plastic bags and tuck into your bag at the convention.

Let us know if you make this recipe!

Print Recipe

Snack Mix

Course

Snack

Servings

Ingredients

• 3 cups Corn Chex
• 3 cups Rice Chex
• 3 cups Wheat Chex
• 3 cups Multi-Grain Cheerios
• 1 cup Salted peanuts
• 1.5 cups Salted pretzel sticks
• 1/3 cup olive oil
• 4 tsp Worcestershire sauce
• 1 tsp Seasoned salt
• 1/8 tsp Garlic powder

Course Snack Servings Ingredients 3 cups Corn Chex 3 cups Rice Chex 3 cups Wheat Chex 3 cups Multi-Grain Cheerios 1 cup Salted peanuts 1.5 cups Salted pretzel sticks 1/3 cup olive oil 4 tsp Worcestershire sauce 1 tsp Seasoned salt 1/8 tsp Garlic powder

Instructions

1. In a large bowl, combine Corn Chex, Rice Chex, Wheat Chex, Cheerios, Peanuts and Pretzels
2. In a small bowl, combine Olive Oil, Worcestershire Sauce, Seasoned Salt and Garlic Powder.
3. Pour olive oil mixture over cereal mixture and toss to coat.
4. Spread mix to two 15-in. x 10-in. x 1-in. baking pans coated with cooking spray.
5. Bake at 250 degrees for 1 hour, stirring every 15 minutes.
6. Cool completely on wire cooling racks and store in airtight container.