Eat Chit & Dice – Episode 24 – Stocking Stuffers

Eat Chit & Dice

Eat Chit & Dice - Episode 24 - Stocking Stuffers

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As we get closer to the holidays, there are many traditions that are just weird and confusing.  Want to shove games into a sock? That’s great!  We’re talking about stocking stuffers and games that make good gifts, and yelling at a cat.

Everybody wants a dragon to wind a piece of string around.

If you make a game called Von Draken Von Turm please let me know.

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Print Recipe

Wassail Cider

Yield: 10-12 servings (2-1/2 quarts).

Course

Beverage

Prep Time

10 m

Cook Time

20 m

Servings

Ingredients

• 2 quarts apple cider
• 1 1/2 cups orange juice
• 3/4 cup pineapple juice
• 1 tablespoon brown sugar
• 1/2 teaspoon lemon juice
• 2 cinnamon sticks (3 inches)
• 1 dash ground cinnamon
• 1 dash ground cloves

Course Beverage Prep Time 10 m Cook Time 20 m Servings Ingredients 2 quarts apple cider 1 1/2 cups orange juice 3/4 cup pineapple juice 1 tablespoon brown sugar 1/2 teaspoon lemon juice 2 cinnamon sticks (3 inches) 1 dash ground cinnamon 1 dash ground cloves

Instructions

1. In a large saucepan, combine all of the ingredients.
2. Bring to a boil.
3. Reduce heat; cover and simmer for 20-30 minutes.
4. Discard cinnamon sticks.
5. Serve hot in mugs.