April 25, 2018
Eat Chit & Dice – Episode 34 – Print Your Own Fun

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There are lots of great games that are available for free (or at least just the cost of printer paper and ink). Some are homebrew, some are games that are available to print as a demo, and some are just weird. And I cannot stress just how much Jondi hates Werewolf.
Here are a few more games we didn’t have time to talk about! https://boardgamegeek.com/geeklist/9271/free-print-play-games-might-actually-be-worth-prin

Servings |
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Ingredients
- 2 medium ripe avocados peeled & pitted
- 2 large cloves minced or pressed
- 2 teaspoons lime juice
- 1/2 teaspoon salt more to taste
Ingredients
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Instructions
- Mash avocado with a fork
- Add garlic, lime juice, and salt. Mix well.
- Press a piece of plastic wrap onto the surface of the guacamole and refrigerate for several hours.
Recipe Notes
Notes from Mom Soper:
This makes enough for a small gathering but the recipe is easy to double, triple or quadruple!
I developed the recipe by trial & error, and settled on the proportions 1:1:1 for the avocado, garlic, & lime juice, with 1/4-1/2 tsp salt per avocado.
I like my guacamole simple--no tomatoes, cilantro, onion, sour cream etc. (although I love all those things--just not in my gauc!)
I mash and mix it by hand, because I like it a little chunky. Using a mixer smoothed it out too much for me.
Fresh ingredients are best, of course, but I have used minced garlic from a jar, and even garlic powder in a pinch. Same with the lime juice--I usually just use bottled juice.
Use with caution: I took this guacamole to a party, and my pregnant daughter (who was, admittedly, almost 2 weeks overdue), went into labor and gave birth the next day.
Love,
Mom